Need a recipe for Grilled Tuna Marinade

[eroller]

Anyone have a good recipe for some grilled tuna marinade?

[Baybreeze]

Would like to hear the same from others...or any marinades for fish from our area.

Haven't tried this on Tuna..but is great on halibut, flounder etc.

2 cloves garlic
2 tbsp olive Oil
1 tsp. dried basil
3/4 tsp salt
1 tsp pepper
1 tblsp lemon juice
1 tsp chopped parsley

Waiting on fresh fish now.........

Tight lines,
Matt

[eroller]

Appreciate the recipe.Thanks.

[runnin late]

Simple grilled tuna marinade:

Kraft zesty italian dressing and a little bit of Worchestershire sauce.

very popular and easy.

Dave

[fishingfrank]

Italian salad dressing right out of the bottle. I used to use olive oil, garlic, pepper, etc. then figured out it's all in the salad dressing already. Simple yet yummy!

[gus]

this makes a lot, adjust according to how much u wanna make

2 gallons soy
2 cups canola oil
4 cups lemon juice
2 cups honey
4 tspn garlic powder
4 cups water


heres another

1/2 cup dark soy sauce
1/2 cup honey
1/4 cup dry wasabi powder
2 pounds tuna loin, cut into 2 pieces
1/2 cup sesame seeds
2 tablespoons peanut oil
In a non-reactive bowl combine soy, honey, and wasabi powder. Reserve 1/4 cup for dipping
sauce. Roll each piece of tuna in this mixture to coat evenly. Marinate from 1 hour to
overnight. Remove the tuna from the marinade and discard the marinade.

On a plate, lay the sesame seeds. Roll the tuna in the seeds to evenly coat.

[waterdawg]

All those Italian ones are great ( wife's favorite ) another good one is real easy too marinate in teriyaki sauce for no more than about an hour than brush on Kikkomans Teriyaki glaze while on grill cook no more than 4 mins a side ( 1" thick steaks )
Yum Yum!

[Capt Bob]

I'm a Tuna Bite finatic....

cube the Tuna about 1-1/2 inches
dredge in hot sauce ( any brand works) for about 30 min

flour/bread ( I like Panko) deep fry for about a minute
drain on paper towel
serve on a bed of lettuce with cool ranch dressing and some garlic toast points and a cold beer

bet they'd be real good grilled on a skewer with sesame seeds ...

[fuzzjocky2]

I use the zesty Italian dressing as my marinade but I let it sit over night in the marinade then just slice it real thin and eat it on crackers my favorite for fresh tuna

[mcobb]

My favorite way to cook tuna is to cut slices about 3/4 inch thick and about 2 to 3 inches around, put in a gallon zip lock bag, add zesty italion dressing and put in freg all day after that I take the tuna dry it off with paper towels and bread it with house autrey hotter than mild seafood breader and deep fry for about 3 min, it is better if not overcooked