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  1. 07-19-2007, 08:20 PM #1
    JBKuter
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    Smile shrimp on the grill

    Never cooked shrimp on the grill , can anybody help me out
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  2. 07-20-2007, 10:27 PM #2
    Baybreeze
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    hot grill, olive oil and favorite hot sauce whisked together, marinated or brushed on. If skewered about 3 minutes then flip for an additional 2 to 3 minutes... enjoy!!!!
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  3. 07-21-2007, 08:12 PM #3
    JBKuter
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    thanks Baybreeze , I can`t do the hot sauce but I`ll try something a little milder.
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  4. 07-22-2007, 11:15 PM #4
    Capt Bob
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    take bacon, slice into long strips about 3 per slice of bacon, wreap around shrimp w/o shell of course, skewer in place grill 2 min per side baste w/ favorite BBQ sauce...grill another min per side...just make plenty they will go VERY QUICK!!!!
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  5. 08-21-2007, 02:06 PM #5
    done workin
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    Brush with olive oil, sprinkle with old bay or crab seasoning of choice (JUST A LITTLE) and grill until pink. Only use a little seasoning to let the natural flavor come through.

    You'll never steam them again.
    "The Chesapeake does not impress those who know it best as the grandest or most of anything. For all its size and gross statistics, it is an intimate place where land and water intertwine in infinite varities of mood and pattern."
    William W. Warner "Beautiful Swimmers"
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  6. 08-21-2007, 09:04 PM #6
    Tom Powers
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    Get some skewers shell two pounds 26-30 count (or larger) shrimp and put them into a bowl. Add 1/2 cup to 1 cup of your favorite barbecue sauce into the bowl ans stir it up so that they are coated. I use Kraft original. . .

    Put them on the skewers. . . put them on grill at a medium heat. . . Turn them over when they turn colors about half way through. Leave them on for an equal amount of time on side two. . . Do not over cook. Yum Yum. . .

    Tom
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  7. 09-07-2007, 10:43 AM #7
    rude
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    Mango juice,juice of 1 lime,onion,ceyenne pepper,cilontro,olive oil
    Mix to taste,merinate shrimp for about 20min,GRILL & EAT
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  8. 09-07-2007, 11:37 PM #8
    Shortylong01
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    Do not overcook however you cook them... Try small amounts of shrimp at firt on the grill to get the knack... they really cook fast... BUT are they ever GREAT on the grill
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« Mildly OT: Apricot Mango Wasabi Sauce | Easy - Fast - Delicious Broiled fish fillets »

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