Hey Ryason!

[Hedda]

Ryason,

Don't trash those geese you shot! They are easy to cook and good. Try this recipe from this site:

Crock pot
2 goose breast
1 - 2 cans of french onion soup
1 - 2 cans beef broth
1 - 2 cans of cream of mushroom, potato and/or celery

any combination of the above- just make sure the goose meat is covered

little pepper - maybe some garlic - maybe some onions - your call

cook on low

serve over egg-noodles - the gravy from the soup is excellent and the meat will come apart like pulled pork

you can also marinate, slice thin and quick grill

[RYASON]

What about patterning? Evaluating different shot? Come on over dude, its dark, but fun.