Tuna Steaks- Worms/Parasites?
Page 1 of 3 12 ... LastLast
Results 1 to 10 of 22
  1. #1
    TFer who Posts Some - Not a Tidal Fish Subscriber
    Join Date
    Jul 2004
    Posts
    38

    Default Tuna Steaks- Worms/Parasites?

    over the weekend i was given some fresh tuna steaks so I just finished eating dinner and i look down and notice that there seems to be small thin red threads that look like blood vessels within the meat that look similar to the worms/parasites i see in freshwater fish (crappie. bass, etc. ) Is this what they are? i would really like to find out since i still have about 4 steaks that i have already grilled as we speak. thanks!

  2. Remove Advertisements
    TidalFish.com
    Advertisements
     

  3. #2
    Loyal TF Poster - Not a Tidal Fish Subscriber
    Join Date
    Feb 2002
    Posts
    756

    Default Tuna Steaks- Worms/Parasites?

    I have seen this and thought is was blood from where the fish wasn't bleed good.???

  4. #3
    TFer who Posts Some - Not a Tidal Fish Subscriber
    Join Date
    Jul 2004
    Posts
    38

    Default Tuna Steaks- Worms/Parasites?

    I just went and cooked the other 4 steaks to make tuna salad and the red things seem to have turned brown. My wife will freak if she found out they were worms, she has already had 2 steaks and I keep coming up here to check on the replys to see if she is eating worms or not!

  5. #4
    Dedicated TF Poster - Not a Tidal Fish Subscriber
    Join Date
    May 2004
    Posts
    223

    Default Tuna Steaks- Worms/Parasites?

    Good Stuff........Probably just veins.....never heard of the tunas having worms.

  6. #5
    Platinum TF Poster - Not a Tidal Fish Subscriber
    Join Date
    Jul 2001
    Posts
    7,656

    Default Tuna Steaks- Worms/Parasites?

    Veins.... Just be sure to bleed the fish beofre throwing them in the box.. It makes all the difference..

  7. #6
    Dedicated TF Poster - Not a Tidal Fish Subscriber
    Join Date
    Jun 2002
    Posts
    219

    Default Tuna Steaks- Worms/Parasites?


    Sounds like viens to me. I see it all the time except they are more like the color of the meat. A good soaking in fresh water with a generous amount of salt should draw out all the blood...... and make it taste better too. Just make sure to soak it in clean water afterwards to get the salt out.

    Do you always use your wife as the guinnepig?[grin]

    I do.[grin]

  8. #7
    Average TF Poster - Not a Tidal Fish Subscriber
    Join Date
    Sep 2002
    Posts
    70

    Default Tuna Steaks- Worms/Parasites?

    Veins for sure - as was said before bleeding them will make the difference.

  9. #8
    TFer who Posts Some - Not a Tidal Fish Subscriber
    Join Date
    Jul 2004
    Posts
    38

    Default Tuna Steaks- Worms/Parasites?

    thanks Guys! i will be soaking the the other 2 loins today- as for the wife- i couldnt stop her once i saw the vessels- she would have made me throw it away- ALL of it! thanks again for the info!

  10. #9
    Dedicated TF Poster - Not a Tidal Fish Subscriber
    Join Date
    Jun 2002
    Posts
    519

    Default Tuna Steaks- Worms/Parasites?

    tuna can definitely have worms. Have cleaned a few myself that had them. BUt the ones I have seen were white and wiggling!! Ehhhhhhh We ate em anyway though. After cooking a little more well done than we typically do tuna!!

  11. #10
    Dedicated TF Poster - Not a Tidal Fish Subscriber
    Join Date
    Apr 2003
    Posts
    168

    Default Tuna Steaks- Worms/Parasites?

    great article in this months Unplugged magazine (Inthebite.com) just got it last night.

Page 1 of 3 12 ... LastLast

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

Link to Us   Subscription Information   Advertise   Terms of Service   Privacy Policy   Resources   Contact Us   About Us

©2012 TidalFish.com. All Rights Reserved.